INGREDIENTS: • 1.5kg Maris Piper potatoes, peeled • sea salt and freshly ground black pepper • olive oil • 1 bulb of garlic, broken into cloves • red wine vinegar flavour combo 1 • a good couple of lugs of olive oil • a bunch of fresh rosemary, leaves picked flavour combo 2 • 50g butter, cut into little cubes • a bunch of fresh sage, roughly torn • 1 clementine flavour combo 3 • 2 tablespoons goose fat • a bunch of fresh thyme, leaves picked • a couple of fresh bay leaves
Sunday, July 15, 2012
Jamie Oliver - The Perfect Roast Potatoes
Jamie Oliver - The Perfect Roast Potatoes Tube. Duration : 8.12 Mins.
INGREDIENTS: • 1.5kg Maris Piper potatoes, peeled • sea salt and freshly ground black pepper • olive oil • 1 bulb of garlic, broken into cloves • red wine vinegar flavour combo 1 • a good couple of lugs of olive oil • a bunch of fresh rosemary, leaves picked flavour combo 2 • 50g butter, cut into little cubes • a bunch of fresh sage, roughly torn • 1 clementine flavour combo 3 • 2 tablespoons goose fat • a bunch of fresh thyme, leaves picked • a couple of fresh bay leaves
INGREDIENTS: • 1.5kg Maris Piper potatoes, peeled • sea salt and freshly ground black pepper • olive oil • 1 bulb of garlic, broken into cloves • red wine vinegar flavour combo 1 • a good couple of lugs of olive oil • a bunch of fresh rosemary, leaves picked flavour combo 2 • 50g butter, cut into little cubes • a bunch of fresh sage, roughly torn • 1 clementine flavour combo 3 • 2 tablespoons goose fat • a bunch of fresh thyme, leaves picked • a couple of fresh bay leaves
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